Saturday was a big night out which had a bit of everything:
We started on Van Ness at the House of Prime Rib, where 10 of us crowded into a table making sure we had plenty of wine (Merry Edwards pinot noir, Rafinelli zinfandel, Yoakim Bridge zinfandel, and overflow Opus One). Huge meal: caesar salad, baked or mashed potato, creamed spinach, yorkshire pudding, and of course huge slabs of steak. Excellent meal.
Afterwards, a limo picked us up and we made sure it was stocked with some excellent prosecco. We moved on to North Beach to the Cigar Bar where others met us so that now we were a group of 15. Much drinking of Scotch, bourbon, beer, and even jaeger shots were consumed. In the back was salsa, but we mainly stuck to smoking the cigars in the outside patio.
Then, it was on to Soma and Fluid. Here, one of the guys was able to get us in without having to stand in line (and if I remember correctly, we didn't pay either). It's getting fuzzy at this point.
We then made our way back to the limo when the club closed and moved on to the Mission. Here, we ended up at a bar/restaurant that was closed. However, walking in through the back door, we were greeted by the owner who made sure we had plenty to drink. Then, he thought we might be hungry so made us some amazing ribs with an excellent barbecue sauce.
I somehow made it home at likely around 4 a.m.
- steak
- red wine
- limo
- whiskey
- cigars
- club
- late-night-bar-that-owner-opened-up-for-us
We started on Van Ness at the House of Prime Rib, where 10 of us crowded into a table making sure we had plenty of wine (Merry Edwards pinot noir, Rafinelli zinfandel, Yoakim Bridge zinfandel, and overflow Opus One). Huge meal: caesar salad, baked or mashed potato, creamed spinach, yorkshire pudding, and of course huge slabs of steak. Excellent meal.
Afterwards, a limo picked us up and we made sure it was stocked with some excellent prosecco. We moved on to North Beach to the Cigar Bar where others met us so that now we were a group of 15. Much drinking of Scotch, bourbon, beer, and even jaeger shots were consumed. In the back was salsa, but we mainly stuck to smoking the cigars in the outside patio.
Then, it was on to Soma and Fluid. Here, one of the guys was able to get us in without having to stand in line (and if I remember correctly, we didn't pay either). It's getting fuzzy at this point.
We then made our way back to the limo when the club closed and moved on to the Mission. Here, we ended up at a bar/restaurant that was closed. However, walking in through the back door, we were greeted by the owner who made sure we had plenty to drink. Then, he thought we might be hungry so made us some amazing ribs with an excellent barbecue sauce.
I somehow made it home at likely around 4 a.m.
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